Tuesday, September 30, 2008

Day 4

WARNING - INTERNET IN SPAIN IS SKETCHY, MAY TAKE LONGER TO GET UPDATES OUT!

Today is our last day in Oxford. We leave this afternoon for Spain. I would be lying if I said I was ready to go. There's something about this place. I don't know what it is, the culture, the people, the weather...something just begs you to stay. I now understand why my friends all came home from Study Abroad talking about how they wanted to move to Oxford for good. They weren't being dramatic, they were speaking the truth.

This place changes you, who you are. Student say they come here for school and end up finding themselves, often in a different light then they thought they really are. As I sit here on a modern-looking leather Ikea sofa, next to a huge bay window overlooking a beautiful, typical English back yard with it's brick walls overgrown in moss and vegetation, blogging away on my apple laptop and drinking the laté I purchased at the local hole-in-the-wall sandwich shop this morning, and enjoy every minute of it, I can't help but think, what's happening to me? I'm big tough Scott! I live in Texas! I catch rattlesnakes for fun! I carry a gun! I drive an SUV! I don't sit by the window, blogging about deep issues while drinking latés! But here I am. Enjoying every minute of it.

Ok, back to Earth here...sorta. This morning Ronnie and I went to On the Hoof for one last breakfast. They were all so excited to see us when we came in and they were apologizing because they knew we had to leave today (they really know their customers well). Debbie sat down with us and told us of places we must visit while we're here and of some of the crazier people around town. She also told us about famous people that have come into On the Hoof in the past. It was a nice morning.

When Ronnie and I got back to the house, Stephen Shoemaker, Kevin Kehl and Corey Patterson were waitng to take us to get some scenic shots around town. First we went to a local market where people did not want to be videoed. After that it was off to Christ's Church which was so magnificent it was hard to take it all in. I got some footage that will hardly do it justice but I'll post it this evening, pending we have internet in Spain. After Christ's Church was Iffley Church. Another beautiful church with an amazing graveyard surrounding it. Again, a pleasure to shoot but we were in such a hurry I felt quite rushed. I guess I'll have to come back again!

Here's a video from Christ Church and Iffley Church. These 2 aren't in HD due to bandwidth, I'll work on that later.


And here's a video of what driving through Oxford looks like. Notice how the styles of architecture change from building to building and block to block. So beautiful!


Arrived at airport and went to get on plane. Turns out you can only have 1 carry-on bag (under 10 kilos) and if you check more than 1 bag (under 15 kilos), it's £16 per additional bag, PLUS any weight over your 15 kilo limit costs a ridiculous £12 per kilo. Now I understand why most of Rayan Air's flights are about £5. So upon figuring out it was going to cost a LOT of money, we made a mad dash to a scale and started swapping out items and bags with everyone in our group to try to keep the extra charges to a minimum. It was tough for me because I am carrying $12,000 or so worth of sensitive video equipment in my 2 carry-on bags and I refuse to check any of it due to it's value. It's a good thing I bought a backpack-style laptop case before we left. I managed to fit the camera and laptop in it and my other valuable's in other people's carry-on bags. We finally paid our extra charges and moved on to the security checkpoint. I won't reveal the numbers but let's just say it was a lot.

Security seemed pretty typical until the metal detector dings when you walk through. Instead of letting you empty your pockets or remove a belt and try again like they let you do in the US, you're simply patted down. And by patted down, I mean a security guard gets VERY friendly in his search. After the security guard made it known he wanted to be close friends with me, I moved on to the bag-retrieval where I was questioned by the ladies as to why I had all of the equipment in it. I didn't think much of it since I was questioned in Abilene as well since there are a lot of cords and hard drives and 2 cameras, and it could seem suspicious, but when i finished explaining to the lady why I was on this trip she said "Oh wow! I was just being nosy because it's very nice equipment you have there!" Go figure!

While we were sitting in the terminal waiting for the plane (that would end up being 30 minutes late), Ronnie Morgan shared some food with us that he brought back from france. On a small wheat cracker he stacked a rather large slice of Brie and some Jamon Crue Fuma. Roughly translated that means Pig Raw Smoke. Aka, smoked raw ham. It was unbelievable. So much flavor, I really can't describe it. I won't tell you how much I love it until tomorrow so I can make sure I'm not sick from eating raw ham and un-refigerated cheese on a cracker!

We boarded the plane by walking out onto the tarmac and up the stairs. An interesting thing about Ryan Air that the US companies should consider is that you board the plane from both the back AND the front so loading and unloading are quick and much less of a headache. Seats are not assigned so you just find an empty seat or or row and sit down. The inside of the plane is simple, no pockets of magazines in the seat backs or buttons for reclining your seat. Advertisements are posted on the overhead bins and your safety information is printed on the headrest of the seat in front of you.

Forgive the quality, it's from the webcam on my laptop.

The safety presentation by the flight attendants was something out of an edward-scissorhands era Tim Burton film. The walls and ceilings are a sterile white, the seats are a deep blue, and the headrests, trim, and overhead bins are a bright shade of over-saturated yellow. With that as a backdrop there were a half dozen flight attendants in their bright blue uniforms, hair tightly pulled back into a bun, moving as one demonstrating the safety features. Perfectly choreographed they pointed out the exits and how to inflate the life jacket. For a video nerd like me, it was very cinematic.

The flight to Girona was, for the most part, smooth. Cramped, loud, smelled like microwave pizza, liquor, and cheap "fine wine," but smooth. It was very cloudy but it made the view spectacular. As we flew over the Pyrenees they just poked through the clouds that stretched all the way to the pastel blue & orange horizon with just a slight break through which you could see the ocean.
God's artwork is pretty freakin' amazing.

After the flight we caught a taxi to our hotel. The driver had a bit of a lisp but my grasp on his Spanish was still pretty good. It will be pretty cool to be in a total immersion situation with Spanish where hardly anyone in the city we're staying in will speak English. Now to our hotel. It's nested in between two beautiful Cathedrals on streets you may expect to see in Italy. The "streets" are maybe 15 feet wide and both sides are 5 or 6 story buildings. So basically beautiful alleys. Our hotel is called "Hotel Historic" and it's exactly that. It was built in the medieval era, probably a castle of sorts. Now they've added bathrooms and electricity and the typical amenities one "needs" now days. It's beautiful! However, internet access is sparse so I don't know how often I'll be able to get on.

We walked a few blocks to an outdoor restaurant for Dinner (at 9:30, people here eat late). It was a 3 course meal. My first course was Melon con Jamon which was Slices of raw smoked ham on some sort of very sweet melon. The ham was excellent with a very earthy, nutty taste. While the combination may seem odd, the sweet melon was a perfect companion to the ham. My second course was Conejo con All i Oil, which was Rabbit with garlic and oil. All I can say is I'll be trying to shoot some rabbits when I get back home. It was amazing. Dessert consisted of Flan & Crema de Catalon. Again, both amazing. A little bitter, not to sweet, but a perfect compliment to an amazing mea. After dinner we walked around the town of Girona a little bit to look at the architecture and culture. We found cathedrals from the 11th century and walls and arches from the 3rd century. Still standing! Still intact! I'm going to have fun videoing this place.

ALSO! I found out we're also going to a futball game on Saturday night!!!!!Barcelona vs Atletico de Madrid! It's going to be insane! For safety reasons I may have to take my handheld HDV camera instead of my nice DVCPRO HD camera but either way expect some crazy soccer game & crazy soccer fans footage here in the future!

Now I'm off to bed. I hope I can find internet to upload videos of some of theses sites throughout the week!

Day 3

This morning Ronnie and I headed to the student houses at 9 to get ready for the day. For breakfast we returned to On the Hoof for breakfast and the owners not only remembered us, but remembered our names! One Bookie Bap later, we headed to the house to shoot students in class. Since I promised a description yesterday, the Bookie Bap is Sausage, Bacon, Eggs, and a little Cheese served on a Bap (kind of bread you can't buy in the states) with barbecue sauce. Yea, barbecue sauce. Sounds interesting, tastes AMAZING.

After breakfast we headed out to shoot some Oxford sites that students usually visit. We went to the Ashmolean museum, which is beautiful, but we couldn't shoot inside. I learned somethings at the museum though. First, in England, all museums are free! Second, I learned that the term "ass-load" is an actual term that has just been lost in translation. It's a measurement of goods that fit in a cart pulled by a donkey. Haha!
Photo Credit: Ronnie Ruiz

Next we went to shoot a student who volunteers in an Oxfam bookstore. I'll put her interview up here soon. After that we went and shot the Eagle & Child pub where Tolkien and Lewis hung out and wrote. Pretty cool to think they were in the same place that I was standing.

When we got back we shot students in class again, student rooms & kitchens, and then a student discussion about the soccer game we'll be watching when we get to Spain.

Here's an interview with Debbie Bell, owner of On the Hoof where all the students eat. Once again, if you want to watch it in HD, click on the video and expand the video on the new page to full screen.


No clue what the rest of this day will bring but I'll update as i can. Tomorrow we are going to Christ's Church where they shot the Hogwart's dining hall scenes in Harry Potter so hopefully I'll have some footage of that up soon!

Monday, September 29, 2008

Day 2

Here's the street the student's live on. #9 & #10 Canterbury Road


Woke up and headed to the house about 8am. We ate a Bookie Bap at "On the Hoof" for breakfast and it was amazing. More description later.

Here's a quick video of some of what I got during the CS Lewis class. Click the video to go to Vimeo and watch it in HD.


After the C.S. Lewis class we headed out to New College where the students toured the Bodlean Library. One of the rooms is where the infirmary from Harry Potter was filmed. After that we went and filmed the quadrangle where a tree from another Harry Potter film was located. It's from the scene where Draco was turned into a ferret. We also toured the gardens and I shot the students during their guided tour as well as their self-guided tour. After the college I shot some of the students in "Downtown Oxford" as they went into different shops and such.

Here's a quick video of that field trip/class. Click the video to go to Vimeo and watch it in HD.


For dinner, we (the staff) went to The Trout. It's a restruant/pub built onto an old inn. By old, I mean 1,000 years old. It's crazy because the ceilings are SO low (no building codes back then!) but it was so cozy. Not onl that but it sits RIGHT on the Thames River. I had the fihs & Chips and it was amazing. Now it's bedtime. Until tomorrow...

Day 1

Flight from Abilene to Dallas
  • Bumpy
  • Lot's of altitude drops
  • Could feel plane bouncing from air current to air current
  • Bumpy
  • White Knuckles
  • Smoothest landing of any plane I've ever been on.
Dallas Airport
  • Ate at Champs
  • Watched College Football
Flight from Dallas to London
  • Sat next to 20-something German from Hamburg who was in the states looking for an apartment in Arizona
  • Flight was much smoother than Abilene to Dallas
  • Was interesting making a 9 hour flight with the windows on your aisle closed the whole time. Beyond feeling takeoff and landing it was difficult to believe we weren't just sitting on the ground the whole time.
  • Sitting on the row next to the bathroom is nice when you have to go, but smells pretty bad about halfway through the flight.
  • Only slept about 2 hours during "Ocean's 13."
  • After landing we were stuck about 10 feet from the gate because they couldn't get the gate to come meet the plane. This lasted about 35 minutes. After 9 hours in a plane, the 35 minutes felt like an eternity.
London Heathrow Airport
  • Walked 2 miles (slight exaggeration) to customs/immigration.
  • Must have arrived at the same time as an Asian study abroad as there were roughly 5,000 people being herded like cattle through a series of lines, all separated by metal pipe rails. Not quite as friendly as the ropes or seat-belt material that we use in the states to keep people in line.
  • Guy checking my passport and "landing card" was quite rude and obviously in no hurry despite all of the people in line.
      • "Why are you here"
      • "Business"
      • "What business"
      • "Filming University Students"
      • "That's not what I consider business"
      • "um.... (didn't know what to say and was cut off before I could continue)"
      • "I don't know where this address you wrote down is"
      • "It's in Oxford."
      • "This is not an address I recognize."
      • "That's the address where I"ll be staying"
      • He Slams passport on the desk "Fine go on through."
  • Welcome to London
Bus Ride to Oxford
  • Very nice, clean bus.
  • Seatbelts were NOT an option. We were reminded several times by our driver.
  • Driving on the wrong side of the road never seemed like it would be un-nerving...I was wrong.
  • Every time we made a turn or went through an intersection, I was wondering why we were turning into oncoming traffic! But we weren't.
OXFORD
Shortly after arriving I filmed students studying in the commons room in house 9. We went to our hotel to check in (Best Western, lol!) and it wasn't ready so we went to lunch at a small Italian restaurant that was amazing. Most of the people got Calamari & Salad but I opted for Spaghetti Bolognese and wasn't disappointed. One interesting thing here is that water is NOT free. I believe a bottle of water that served 3 of us was about £2.50. On the way back to the house we stopped and looked at a house. Our guide (I forgot his name!) pointed out that it was the house where Tolkien lived while writing "The Lord of the Rings."

After we got back to the house I filmed some students studying and eating in the kitchen. After that we went in the back yard and sat down with the faculty that are living here in oxford (Ronnie & Janine Morgan, Kevin Cale, and Mel Jan Haley). The weather was gorgeous and so they were eating outside. While we were eating we looked up to see ACU Business Professor Mel Haley grabbing some apple's out of a tree that was hanging over the fence. Turns out it was Stephen Shoemaker's birthday so he was picking apples for his birthday apple pie.

It was time for a nap. I was pushing 48 hours without much sleep and it was starting to suck. I got back to the hotel with Ronnie Ruiz (the photographer) to find out our room still was not ready so we sat in the bar (and drank water!) and watched "Police Academy" while fighting to stay awake until our room was ready. We couldn't fall asleep because we had all of our equipment with us and we didn't want any of it walking off. We finally got our room and passed out until the student's evening Devotional.

The walk back to the house from our hotel after dark was amazing. The street lights were perfectly positioned to throw the most amazing and beautiful shadows. The tall (3-4 story) houses set behind large walls and bushes and trees were magnificent to see. I'm glad I forgot my still camera or I would never get anywhere without having to stop every 5 minutes to take photos.

When we arrived in the house for the 9:00 devo (called 9@9), we had to move it to the house next door due to visitors from the community coming as well as the addition of those of us coming to film and market the program. Students lead a devotional that was quite powerful and I filmed a majority of it. The footage I got was good, in spite of the darkness. We headed back to the hotel afterwards and passed out. On a funny note, in the hallway of the hotel, a group of Asian men had set up a card table and were playing some form of poker. If I would have been bolder, I would have set up a camera, but with my luck they would have been mafia and I wouldn't have survived to write this blog.